Thursday, 12 April 2007

dim begun

boil the bringal, peel it and mix the pulp with finely cut onions, garlic paste,tomatos, little turmeric salt and spice of your choice ( mine is cumin) add one egg and make a mixture of the all these ingredients
heat oil add the mixture and keep stirring in low heat till cook.

(courtesy : mom)

1 comment:

Ravishankar said...

check out my version in dubai-days.blogspot.com